Genuine Italian Cuisine

Lovingly homemade and rooted in tradition since 1985

Experience the distinct taste of our pizzas, cooked in original wood-fired ovens.

Only the most natural, locally-sourced produce goes into our pizzas.

Selected as the city's Favorite Pizzeria for the past five years.

Pizza By the Numbers

15,000+

Monthly Pizzas Delivered

Diverse Pizza Flavors

97%

Customer Contentment Rate

Cookery Awards Received

Began our adventure with one oven and time-honored recipes from Naples.

We grew to our larger premises, incorporating bona fide wood-fired ovens.

Achieved recognition as Top Pizza Place in Town, launching our renowned dough formula.

Marked 30 years of service by introducing a line of gourmet pizzas.

Persisting in our commitment to quality by adopting sustainable processes.

Uncover the methods our culinary artists employ for that impeccable crust profile.

Discover More

Get a glimpse into the trending and inventive toppings that have captured attention this year.

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Learn which thirst-quenching juices can elevate your pizza indulgence.

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