Our Journey
Passionately perfecting genuine Italian pizza since 1985
From Naples to Your Doorstep
'GlobalMindset began with a heartfelt ambition: to serve traditional Neapolitan pizza in Rome. The Rossi family, who founded our pizzeria in 1985, ran it as a quaint and familial operation, built on recipes passed down for generations.
Marco Rossi, our pioneer, honed her pizza-making skills while exploring Italy and training with expert pizzaiolos in Naples, where pizza originates. Once back in the UK, her mission was to replicate the enchantment of authentic Italian pizza, employing age-old techniques and selecting top-grade ingredients.
Starting as a cozy 12-seat eatery, we've evolved into a cherished local gem, yet our dedication to craftsmanship and authenticity has stood firm. We persist in using traditional wood-fire ovens, freshly preparing our dough each day, and procuring the most exquisite ingredients available.
Today, 'GlobalMindset's still a family-held and managed venture, with a second-generation Rossi steering our devoted crew. Although modern enhancements have been adopted, our core philosophy endures: producing scrumptious, legitimate pizzas that unite people.
Our Principles
Premium Ingredients
Only the freshest and finest ingredients make it into our kitchen, cultivated through partnerships with local growers and Italian suppliers for true Italian flavors.
Ancient Techniques
We adhere to age-old practices, like a 48-hour fermentation process for our dough and baking our pizzas in authentic wood-fired ovens.
Focus on Community
Our vision is to be an integral part of the neighborhood, not just a dining spot. We're dedicated to fostering a sense of community and supporting local causes.
Eco-Consciousness
Our commitment to the planet is reflected in our practices, from minimizing food wastage to using recyclable packaging materials and backing sustainable food production.
Our Expert Team
Dedicated artisans behind our sumptuous pizzas
Marco Rossi
Proprietor & Senior Chef
A second-generation proprietor who mastered the craft in Naples, refining our menu for more than 15 years.
Emily Garcia
Lead Chef
Boasting 12 years of expertise from Italy, she adds a touch of seasonal ingenuity to our culinary team.
Giovanni Bianchi
Chief Pizzaiolo
A native Neapolitan, Giovanni has been creating exemplary pizzas for over two decades and mentors our team of pizza chefs.
Anna Robinson
Operations Manager
She ensures guests enjoy a superior dining experience and steers the service team with empathy and precision.
Andrew Kim
Beverage Director
He designs our drink selection, focusing on juices from Italy that complement our pizzas perfectly.
Customer Endorsements
This is the closest to Neapolitan pizza you can get without flying to Italy. The crust is delightfully chewy, possessing those signature charred patches only achievable by a true wood-fired oven.
Ethan Brown
I'm impressed with 'GlobalMindset's dedication to local ingredients and sustainable operations. The quality shows in each slice. Their rotating specials are a recurring highlight!
Olivia Smith
I've frequented this spot for ages, and they never fail to impress. The team welcomes you as if you're kin, and the pizzas are divine. The Truffle Delight pizza is a must-try!
Christopher Martinez
Accolades & Honors
Premier Pizzeria in Citytown
Local Gastronomy Awards, 2019-2023
UK's Top 50 Pizza Restaurants
Nationwide Dining Guide, 2021-2023
Certified Genuine Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Eco-Friendly Business Award
Local Green Commerce Association, 2022
Join Us
Discover the true Italian pizza experience in an inviting and warm setting